منابع مشابه
Protective Effect of Probiotics Strains in Ruminants
Shiga toxin-producing Escherichia coli (STEC) strains are food-borne pathogens that cause human diseases, and ruminants are usually important reservoirs of STEC. The first step of enteric infection is colonization of the host’s gut mucosal surface by pathogenic strains of bacteria. Probiotic bacteria can decrease the severity of infection by competing for receptors and nutrients and by synthesi...
متن کاملLactic acid bacteria used in inoculants for silage as probiotics for ruminants.
Many studies have shown the beneficial effects on ruminant performance of feeding them with silages inoculated with lactic acid bacteria (LAB). These benefits might derive from probiotic effects. The purpose of the current study was to determine whether LAB included in inoculants for silage can survive in rumen fluid (RF), as the first step in studying their probiotic effects. Experiments were ...
متن کاملFeed resources for ruminants
Treatment with urea, feeding of multi-nutritional blocks and high-offer level feeding are the interventions most likely to increase the potential nutritive value of fibrous crop residues. The exploitation of this potential will be determined by the level of supplementation with "bypass" nutrients, especially protein. The optimum level of supplementation will depend on the cost of the supplement...
متن کامل7,9 Probiotics for pigs
7 In 1907 Metchnikoff hypothesised that micro-organisms in fermented milk products affected longevity among humans. In the 1960s the term probiotic was introduced for live micro-organisms that, as food or feed supplements, beneficially affect the intestinal microbial balance of humans or animals. Starting in the 1980s the probiotic concept in animal nutrition developed from a novel concept to p...
متن کاملProbiotics for Gut Health
Infectious diarrhoea is an intestinal disturbance caused by a pathogenic microbe. One of the body's responses to such an infection is to try to flush the microbe out of the intestine. This occurs by water flowing from the body into the intestinal space and by increased intestinal muscle contractions. With more water in the intestine and the content travelling more quickly, the person experience...
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ژورنال
عنوان ژورنال: Annales de Zootechnie
سال: 1996
ISSN: 0003-424X
DOI: 10.1051/animres:19960664